Gardening doesn’t have to be overwhelming—start with local, practical guidance.

Below are the region-specific practices we use in Tennessee Kitchen Gardens to grow healthy, productive gardens.

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Arugula

Growing quick, peppery greens.

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Cabbage

How to plant, grown, tend, and harvest cabbages in your home garden.

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Cilantro

Growing cilantro for the leaves and the coriander seeds.

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Kale

How to plant, grow, tend, and harvest kale in your home garden.

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Radishes

Growing these bright beauties is quick and easy!

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Spinach

Grow loads of sweet leafy greens.

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